The easiest way to take your cooking to the next level is to use better ingredients.

Wednesday, November 18, 2009

Stuffed Mushrooms

This recipe may not seem like much, but it makes the best stuffed mushrooms I've ever had. No frills at all. It is so easy that I can use it as a Holiday appetizer without sacrificing my other dishes.

2 packages whole mushrooms
1 roll of Jimmy Dean Sausage (must be Jimmy Dean, no substitutions. It wouldn't be the same without)


1. Remove stems from mushrooms.
2. Stuff sausage into mushrooms.
3. Broil until sausage is cooked.


It really is that easy and they really are delicious. I got this "recipe" from my Mom. People are always asking her for the recipe which as you can see there really isn't one.

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