The easiest way to take your cooking to the next level is to use better ingredients.

Friday, December 18, 2009

Cranberry Salsa Over Cream Cheese

One of my favorite Holiday treats comes from my dear Aunt Cynthia. It is delicious, pretty to look at, seasonal, and good for potlucks. What more could you need from a Christmas dish?

1 12 oz bag or 3 cups of fresh cranberries, rinsed and drained.
1/4 cup minced green onions
2 small jalapeƱo peppers, cored, seeded and minced
1/2 c. sugar
1/4 c. fresh cilantro leaves, minced
2 tbsp. finely grated fresh ginger
2 tbsp. fresh lemon juice

See the rest of this recipe over at my new professional blog....

1 comment:

Anonymous said...

This stuff is phenomenal! Doesn't sound too great when you look at the ingredients, but it's my new favorite party dish.

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