The easiest way to take your cooking to the next level is to use better ingredients.

Saturday, October 16, 2010

Pumpkin Pancakes

It's just that time of year! Pumpkin everything! Can you tell we like pumpkins in our house? These are delicious pumpkin pancakes that make you feel like you are having pumpkin pie for breakfast (or dinner as usually happens here).

1 1/2 cups milk
1 cup pumpkin puree
1 egg
2 tablespoons vegetable oil
2 tablespoons vinegar
2 cups all-purpose flour
3 tbsp brown sugar
2 tsp baking powder
1 teaspoon baking soda
1/2 tsp nutmeg
1/2 tsp cloves
1 tsp cinnamon
1/2 tsp ground ginger
1/2 tsp salt


1. Combine all ingredients in a mixing bowl and stir just enough to combine.
2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

1 comment:

Rach said...

Yum! You have all the delish pumpkin recipes! I'm going to try this one as soon as I can make it to the store!

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